20 LATEST RESOURCES (10 INDEXED)
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Nutritional and Non-Nutritional Habits and Occurrence of Malocclusions in the Mixed Dentition · April 2020
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Anais da Academia Brasileira de Ciencias
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200.000 IU of Vitamin D Does Not Reduce Resting Blood Pressure and Inhibit Post-Exercise Hypotension in Elderly Women: A Pilot Study · March 2020
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Anais da Academia Brasileira de Ciencias
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Vitamin B6 Reduces Oxidative Stress in Lungs and Liver in Experimental Sepsis · December 2019
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Anais da Academia Brasileira de Ciencias
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Effect of the Intake of High or Low Glycemic Index High Carbohydrate-Meals on Athletes’ Sleep Quality in Pre-Game Nights · April 2019
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Anais da Academia Brasileira de Ciencias
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Biological Functions of Selenium and Its Potential Influence on Parkinson’s Disease · August 2016
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Anais da Academia Brasileira de Ciencias
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Half-Ironman Induces Changes in the Kidney Function of Triathletes · March 2014
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Anais da Academia Brasileira de Ciencias
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Evaluation of Chemical Constituents and Antioxidant Activity of Coconut Water (Cocus Nucifera L.) and Caffeic Acid in Cell Culture · September 2013
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Anais da Academia Brasileira de Ciencias
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Plant-Derived Antimalarial Agents: New Leads and Efficient Phythomedicines-Alkaloids · December 2009
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Anais da Academia Brasileira de Ciencias
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Metabolism and Secretory Function of White Adipose Tissue: Effect of Dietary Fat · September 2009
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Anais da Academia Brasileira de Ciencias
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Trans Fatty Acid-Forming Processes in Foods: A Review · June 2007
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Anais da Academia Brasileira de Ciencias